Bonus (likely known/maybe under the radar?) Bay Area food recs:
- avocados, kiwis, and white guavas from Brokaw Farms (Tuesdays 63rd/Adeline)
- persimmons, walnuts from Kaki Farms (Tuesdays 63rd/Adeline)
- pork tamales house special from Tamaleria Azteca (North Oakland)
- shihan ful from Alem's coffee (North Oakland)
- soondoobu, kalbi tang, and fried chicken from Pyeong Chang Tofu House (Temescal Oakland)
- rose tteokbokki from Moo Bong Ri (Temescal Oakland)
- chicken pot pie from Bakesale Betty (Temescal Oakland)
- won ton noodle soup, roast duck, roast pork from Gum Kuo (Downtown Oakland)
- house special dumplings from Shandong (Downtown Oakland)
- longanisa, boudin blanc (hot) from Taylor's Sausage (Swan's Market Oakland)
- Italian sausage from Joe Scalise Jr and Son's (Alameda)