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February 20, 2008

soup

Tags: Food | Restaurants — 11:01 am Comments (2)

Soup kick:

  • Soondubu from My Tofu House on Geary in SF, or Pyung Chang on Telegraph
  • Chicken soup from La Calaca Loca in Temescal
  • Tom Yung Kung from Lotus Thai (we only do take out now, FYI)
  • Seafood soup w/ handmade noodles from Shan Dong, downtown Oakland

Could use some more Oakland/Berkeley/SF recommendations maybe for Cioppino, clam chowder, etc.

Some notable soups I’m still hoping to find something comparable here: bouillabaisse in Marseille and French Onion soup in Montreal



2 Comments »

  1. Market Hall has good chowder (only on Mondays I think).

    Comment by Kat — February 21, 2008 @ 9:53 am

  2. forget about finding marseillaise style bouillabaisse here. the french onion soup at cafe de la presse and absinthe are decent.

    Comment by ge — February 21, 2008 @ 6:20 pm

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